MENU

(V) VEGETARIAN
(VG) VEGAN
(GF) GLUTEN-FREE
* ON REQUEST

CAFÉ

All day menu

GRANOLA 17.90
Coconut yoghurt, seasonal fruit (VG, GF, Contains Nuts)

FRENCH CROAST 24.0
Creme Diplomat, strawberries, chocolate sauce, pistachios (V, contains nuts)

FOLDED EGGS 23.0
Scrambled eggs, caviar, whipped dill crème fraiche, sourdough (*V, *GF)

SMASHED PEAS ON TOAST 24.9 (V, *GF)
Avocado, parmesan, lemon, poached egg, sourdough
Add Zany Zeus halloumi + 12.0

SMOKED SALMON MOUSSE 28.0
Asparagus, rocket, dill oil, capers, sourdough

GOAT CHEESE BRUSCHETTA 24.5
Pickled grapes, walnuts, confit garlic, thyme honey, rocket (V, *GF, Contains Nuts)

SALT BEEF HASH CAKE 24.9
with mustard sauce, fried egg, gherkins

KEDGEREE CROQUETTES 22.0
Curry oil, soft boiled egg

MERGUEZ SAUSAGE 31.0 (GF)
Puy lentils, sherry vinegar, Salsa Rossa, topped with a fried egg

MOROCCAN ORANGE SALAD 17.9
Dried olives, red onion, lemon and paprika dressing (VG, GF)

FRIES with spicy tomato sauce 12.0 (VG)

ADD ONS
Soft boiled egg 3.5
Fried egg 3.5
Gluten-free bread 3.0
Sourdough 3.0
Zany Zeus Halloumi 12.0

BAKERY

Until sold out daily

Butter croissant 6.5
Pain au chocolat 7.5
Almond croissant 8.5
Apple & custard danish 8.0
Cinnamon & cream cheese monkey bread 9.0
Strawberry Matcha Supreme $13.50
Creamy truffle mushroom danish 11.0
Croque Monsieur croissant 12.0
Bacon & egg brioche with Kewpie mayonnaise 9.0
Creme brûlée danish 9.0
Blueberry cheesecake cube $13.90
Christmas Rum Scroll 11.0

Cheese scone 6.0
Blueberry lemon drizzle scone 6.0

Brown butter chocolate cookie 6.0
Basque cheesecake, lemon curd 12.0

We currently don’t take bookings and welcome walk-ins for parties under 8. For larger groups, please email contact@glouglou.nz